Research output per year
Research output per year
Personal profile
Education/Academic qualification
Animal Husbandry, Breeding and Utilisation of Sheep, PhD, Effect of preparation from Saccharomyces cerevisiae on reproductive and meat performance traits in sheep, University of Warmia and Mazury in Olsztyn
1 Oct 2008 → 12 Oct 2012
Award Date: 12 Oct 2012
Animal Husbandry, Animal Breeding and Utilisation, MSc Eng, Comparison of the traditional (tooth wear) and histological assessment of the age of fallow deer (Dama dama) and sika deer (Cervus nippon), University of Warmia and Mazury in Olsztyn
1 Oct 2001 → 6 Jul 2006
Award Date: 6 Jul 2006
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Dive into the research topics where Bozena Zaleska is active. These topic labels come from the works of this person. Together they form a unique fingerprint.
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Impact of Saccharomyces cerevisiae supplementation on reproductive performance, milk yield in ewes and offspring growth
Zaleska, B., Milewski, S. & Ząbek, K., 6 Mar 2015, In: Archives Animal Breeding. 58, p. 79-83 5 p.Research output: Contribution to journal › Journal Article › peer-review
Open Access10 Citations (Scopus) -
Effect of Saccharomyces cerevisiae dried yeast on the meat performance traits and selected indicators of humoral immunity in lambs
Milewski, S., Wójcik, R., Zaleska, B., Małaczewska, J., Tański, Z. & Siwicki, A. K., Jun 2013, In: Acta Veterinaria Brno. 82, 2, p. 147-151 5 p.Research output: Contribution to journal › Journal Article › peer-review
9 Citations (Scopus) -
Effect of yeast supplements on selected healthpromoting properties of lamb meat
Milewski, S., Zaleska, B., Bednarek, D., Tański, Z., Sobiech, P., Zabek, K. & Antoszkiewicz, Z., 2012, In: Bulletin of the Veterinary Institute in Pulawy. 56, 3, p. 315-319 5 p.Research output: Contribution to journal › Journal Article › peer-review
Open Access1 Citation (Scopus) -
The quality of modified atmosphere packaged meat from lambs slaughtered at 50 and 100 days of age
Tański, Z., Stanisław, M. & Bozena, Z., Mar 2012, In: Asian-Australasian Journal of Animal Sciences. 25, 3, p. 428-434 7 p.Research output: Contribution to journal › Journal Article › peer-review
5 Citations (Scopus) -
Prozdrowotne cechy mięsa jagniąt skuddów i kamienieckich
Translated title of the contribution :Health-promoting traits of the lamb meat of Skuddy and kamieniecka sheep Research output: Contribution to journal › Journal Article › peer-review