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AI & reducing agricultural emissions – risks, opportunities & research gaps

Activity: Participating in or organising an event types › Participation in workshop, seminar, course

Description

Discussing the question of whether and how artificial intelligence can help us reduce emissions faster in farming and food production in what is a critical decade for tackling climate change
Period13 Dec 2024
Event typeOther
Degree of RecognitionNational

Keywords

  • Artificial intelligence
  • climate change
  • farming

ASJC Scopus subject areas

  • Agricultural and Biological Sciences(all)